FEAST: Food Education & Service Training
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Foods Education And Service Training is a “school-within-a-school” at F.H. Collins Secondary School in Whitehorse, Yukon. FEAST is offered in one or both semesters and is available in the Grade 11 or Grade 12 year. FEAST is taught in an industrial kitchen at FHC. While essentially a “cooking classroom:, our kitchen operates like a commercial restaurant/kitchen. Under the direction of the Foods & Nutrition/Food Services teacher (Ms. McKenna), FEAST students prepare foods for up to 500 students and staff each day. Foods are served at the morning break and at lunch. In addition, many catered events are held throughout the school year where FEAST students can get great experience in specialty food prep and catering.
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